A harmonious marriage of spices, herbs and/or vegetables and beer. The key attributes of the underlying style will be different with the addition of spices, herbs and/or vegetables; do not expect the base beer to taste the same as the unadulterated version. Judge the beer based on the pleasantness and balance of the resulting combination. Overall balance is the key to presenting a wellmade spice, herb or vegetable (SHV) beer. The SHV(s) should complement the original style and not overwhelm it. The brewer should recognize that some combinations of base beer styles and SHV(s) work well together while others do not make for harmonious combinations. THE ENTRANT MUST SPECIFY THE UNDERLYING BEER STYLE AS WELL AS THE TYPE OF SPICES, HERBS, OR VEGETABLES USED. IF THIS BEER IS BASED ON A CLASSIC STYLE (E.G., BLONDE ALE) THEN THE SPECIFIC STYLE MUST BE SPECIFIED. CLASSIC STYLES DO NOT HAVE TO BE CITED (E.G.,
Aroma: The character of the particular spices, herbs and/or vegetables (SHV) should be noticeable in the aroma; however, note that some SHV (e.g., ginger, cinnamon) have stronger aromas and are more distinctive than others (e.g., some vegetables)
Vary by base style. Common spices and vegtables include cinnamon, garlic, anise, pepper, spruce, cloves, coriander, pumpkin, ginger, etc...
Alesmith Speedway Stout, Founders Breakfast Stout, Traquair Jacobite Ale, Rogue Chipotle Ale, Young
Data | Min. | Max. |
---|---|---|
Original gravity | 1.030 | 1.110 |
Final gravity | 1.005 | 1.025 |
Bitterness | 0.0 IBU | 70.0 IBU |
Color | 9.8 EBC | 98.5 EBC |
Alcohol | 2.50 ° | 12.00 ° |
Test All grain- 21.A - Spice, Herb, or Vegetable Beer |
7.1% | 0 IBU | 500.0 l |
enso 26/09/2021 |
|
Sauvalgues All grain- 21.A - Spice, Herb, or Vegetable Beer |
6.1% | 0 IBU | 1600.0 l |
enso 01/10/2020 |
|
In Tabeerserk All grain- 21.A - Spice, Herb, or Vegetable Beer |
6.1% | 0 IBU | 450.0 l |
enso 10/09/2020 |
|
Songe d'une gruit d'été All grain- 21.A - Spice, Herb, or Vegetable Beer |
4.7% | 8 IBU | 26.0 l |
enso 09/08/2020 |
|
Coucou, tu veux voir mon gruit ? All grain- 21.A - Spice, Herb, or Vegetable Beer |
2.9% | 15 IBU | 20.0 l |
enso 26/04/2020 |
|
Chêne du froid All grain- 21.A - Spice, Herb, or Vegetable Beer |
4.9% | 0 IBU | 1100.0 l |
enso 24/12/2019 |
|
Frydda All grain- 21.A - Spice, Herb, or Vegetable Beer |
6.5% | 34 IBU | 10.0 l |
Fela 07/08/2019 |
|
Pumpkination 2018 All grain- 21.A - Spice, Herb, or Vegetable Beer |
5.7% | 20 IBU | 27.0 l |
de_la_broue_dans_le_toupet 11/08/2018 |
|
Balade en Forêt All grain- 21.A - Spice, Herb, or Vegetable Beer |
5.2% | 14 IBU | 210.0 l |
enso 10/04/2018 |
|
6 trouille (v2), ambrée All grain- 21.A - Spice, Herb, or Vegetable Beer |
4.4% | 18 IBU | 25.0 l |
laflotte 02/12/2017 |
|
Pumpkination All grain- 21.A - Spice, Herb, or Vegetable Beer |
4.8% | 20 IBU | 26.0 l |
de_la_broue_dans_le_toupet 30/09/2017 |
|
Pouyol Amber Spicy I All grain- 21.A - Spice, Herb, or Vegetable Beer |
5.3% | 20 IBU | 50.0 l |
HugoDrolet 05/02/2017 |
|
Pouyol Amber Spicy II All grain- 21.A - Spice, Herb, or Vegetable Beer |
6.0% | 24 IBU | 50.0 l |
martyn 14/01/2017 |
|
Pouyol Amber Spicy I All grain- 21.A - Spice, Herb, or Vegetable Beer |
5.3% | 20 IBU | 50.0 l |
martyn 14/01/2017 |
|
Chill en bord de mer All grain- 21.A - Spice, Herb, or Vegetable Beer |
6.5% | 24 IBU | 23.0 l |
Ololduck 02/01/2017 |
|
6 trouille , ambrée All grain- 21.A - Spice, Herb, or Vegetable Beer |
7.0% | 22 IBU | 25.0 l |
Stef 15/11/2016 |
|
6 trouille , ambrée All grain- 21.A - Spice, Herb, or Vegetable Beer |
7.0% | 22 IBU | 25.0 l |
laflotte 25/10/2016 |
|
Wheat Noise - Génépi Wheat Ale All grain- 21.A - Spice, Herb, or Vegetable Beer |
5.7% | 27 IBU | 20.0 l |
enso 27/02/2014 |