fabinout recipes


Preview Name ABV Bitterness Batch size Created
First try with Jeff
All grain
4.7% 9 IBU 5.0 l fabinout
02/07/2020
Batch n°5, with bread yeast
Extract- 6.B - Blonde Ale
5.6% 25 IBU 2.5 l fabinout
04/05/2020