1.A - Lite American Lager |
1.A
lite-american-lager
|
21 |
1.A - American Light Lager |
1.A
american-light-lager
|
5 |
1.B - Standard American Lager |
1.B
standard-american-lager
|
14 |
1.B - American Lager |
1.B
american-lager
|
3 |
1.C - Cream Ale |
1.C
cream-ale
|
1 |
1.D - Munich Helles |
1.D
munich-helles
|
3 |
1.D - American Wheat Beer |
1.D
american-wheat-beer
|
1 |
1.E - Dortmunder Export |
1.E
dortmunder-export
|
1 |
2.A - German Pilsner (Pils) |
2.A
german-pilsner-pils
|
62 |
2.B - Bohemian Pilsner |
2.B
bohemian-pilsner
|
19 |
2.C - Classic American Pilsner |
2.C
classic-american-pilsner
|
18 |
3.A - Vienna Lager |
3.A
vienna-lager
|
12 |
3.B - Oktoberfest/M |
3.B
oktoberfestm
|
10 |
4.A - Dark American Lager |
4.A
dark-american-lager
|
8 |
4.B - Munich Dunkel |
4.B
munich-dunkel
|
5 |
4.C - Schwarzbier (Black Beer) |
4.C
schwarzbier-black-beer
|
2 |
5.A - Mailbock/Helles Bock |
5.A
mailbockhelles-bock
|
1 |
5.B - Traditional Bock |
5.B
traditional-bock
|
4 |
5.B - Kölsch |
5.B
kolsch
|
1 |
5.C - Doppelbock |
5.C
doppelbock
|
3 |
5.D - Eisbock |
5.D
eisbock
|
3 |
6.A - Cream Ale |
6.A
cream-ale
|
4 |
6.A - Märzen |
6.A
marzen
|
1 |
6.B - Blonde Ale |
6.B
blonde-ale
|
45 |
6.C - K |
6.C
k
|
5 |
6.D - American Wheat or Rye Beer |
6.D
american-wheat-or-rye-beer
|
14 |
7.A - Northern German Altbier |
7.A
northern-german-altbier
|
11 |
7.A - Vienna Lager |
7.A
vienna-lager
|
2 |
7.B - California Common Beer |
7.B
california-common-beer
|
5 |
7.C - D |
7.C
d
|
5 |
8.A - Standard/Ordinary Bitter |
8.A
standardordinary-bitter
|
47 |
8.B - Special/Best/Premium Bitter |
8.B
specialbestpremium-bitter
|
31 |
8.C - Extra Special/Strong Bitter (English Pale Ale) |
8.C
extra-specialstrong-bitter-english-pale-ale
|
20 |
9.A - Scottish Light 60/- |
9.A
scottish-light-60
|
2 |
9.C - Scottish Export 80/- |
9.C
scottish-export-80
|
5 |
9.D - Irish Red Ale |
9.D
irish-red-ale
|
9 |
9.E - Strong Scotch Ale |
9.E
strong-scotch-ale
|
3 |
10.A - American Pale Ale |
10.A
american-pale-ale
|
164 |
10.A - Weissbier |
10.A
weissbier
|
6 |
10.B - American Amber Ale |
10.B
american-amber-ale
|
60 |
10.C - American Brown Ale |
10.C
american-brown-ale
|
14 |
11.A - Mild |
11.A
mild
|
7 |
12.A - Brown Porter |
12.A
brown-porter
|
18 |
12.A - British Golden Ale |
12.A
british-golden-ale
|
2 |
12.B - Robust Porter |
12.B
robust-porter
|
28 |
12.C - Baltic Porter |
12.C
baltic-porter
|
4 |
13.A - Dry Stout |
13.A
dry-stout
|
15 |
13.B - Sweet Stout |
13.B
sweet-stout
|
11 |
13.B - British Brown Ale |
13.B
british-brown-ale
|
1 |
13.C - Oatmeal Stout |
13.C
oatmeal-stout
|
13 |
13.C - English Porter |
13.C
english-porter
|
1 |
13.D - Foreign Extra Stout |
13.D
foreign-extra-stout
|
17 |
13.E - American Stout |
13.E
american-stout
|
18 |
13.F - Imperial Stout |
13.F
imperial-stout
|
47 |
14.A - English IPA |
14.A
english-ipa
|
64 |
14.B - American IPA |
14.B
american-ipa
|
159 |
14.C - Imperial IPA |
14.C
imperial-ipa
|
47 |
15.A - Weizen/Weissbier |
15.A
weizenweissbier
|
22 |
15.A - Irish Red Ale |
15.A
irish-red-ale
|
5 |
15.B - Dunkelweizen |
15.B
dunkelweizen
|
7 |
15.D - Roggenbier (German Rye Beer) |
15.D
roggenbier-german-rye-beer
|
1 |
16.A - Witbier |
16.A
witbier
|
53 |
16.B - Belgian Pale Ale |
16.B
belgian-pale-ale
|
66 |
16.B - Oatmeal Stout |
16.B
oatmeal-stout
|
1 |
16.C - Saison |
16.C
saison
|
88 |
16.D - Biere de Garde |
16.D
biere-de-garde
|
29 |
16.D - Foreign Extra Stout |
16.D
foreign-extra-stout
|
1 |
16.E - Belgian Specialty Ale |
16.E
belgian-specialty-ale
|
39 |
17.A - Berliner Weiss |
17.A
berliner-weiss
|
9 |
17.A - British Strong Ale |
17.A
british-strong-ale
|
1 |
17.B - Flanders Red Ale |
17.B
flanders-red-ale
|
4 |
17.D - Straight (Unblended) Lambic |
17.D
straight-unblended-lambic
|
1 |
17.D - English Barley Wine |
17.D
english-barley-wine
|
1 |
17.E - Gueuze |
17.E
gueuze
|
3 |
17.F - Fruit Lambic |
17.F
fruit-lambic
|
3 |
18.A - Belgian Blond Ale |
18.A
belgian-blond-ale
|
35 |
18.A - Blonde Ale |
18.A
blonde-ale
|
7 |
18.B - Belgian Dubbel |
18.B
belgian-dubbel
|
15 |
18.B - American Pale Ale |
18.B
american-pale-ale
|
14 |
18.C - Belgian Tripel |
18.C
belgian-tripel
|
53 |
18.D - Belgian Golden Strong Ale |
18.D
belgian-golden-strong-ale
|
15 |
18.E - Belgian Dark Strong Ale |
18.E
belgian-dark-strong-ale
|
22 |
19.A - American Amber Ale |
19.A
american-amber-ale
|
6 |
19.C - American Barleywine |
19.C
american-barleywine
|
4 |
20.A - Fruit Beer |
20.A
fruit-beer
|
9 |
20.B - American Stout |
20.B
american-stout
|
1 |
20.C - Imperial Stout |
20.C
imperial-stout
|
1 |
21.A - Spice, Herb, or Vegetable Beer |
21.A
spice-herb-or-vegetable-beer
|
20 |
21.A - American IPA |
21.A
american-ipa
|
14 |
21.B - Christmas/Winter Specialty Spice Beer |
21.B
christmaswinter-specialty-spice-beer
|
24 |
21.B - Specialty IPA: Brown IPA |
21.B
specialty-ipa-brown-ipa
|
2 |
21.B - Specialty IPA: Belgian IPA |
21.B
specialty-ipa-belgian-ipa
|
4 |
21.C - Hazy IPA |
21.C
hazy-ipa
|
4 |
22.A - Double IPA |
22.A
double-ipa
|
2 |
22.B - Other Smoked Beer |
22.B
other-smoked-beer
|
12 |
22.C - Wood Aged Beer |
22.C
wood-aged-beer
|
1 |
23.A - Specialty Beer |
23.A
specialty-beer
|
44 |
24.A - Witbier |
24.A
witbier
|
3 |
24.B - Belgian Pale Ale |
24.B
belgian-pale-ale
|
9 |
24.C - Bière de Garde |
24.C
biere-de-garde
|
2 |
25.A - Belgian Blond Ale |
25.A
belgian-blond-ale
|
2 |
25.B - Saison |
25.B
saison
|
16 |
26.D - Belgian Dark Strong Ale |
26.D
belgian-dark-strong-ale
|
1 |
27.C - Historical Beer: Lichtenhainer |
27.C
historical-beer-lichtenhainer
|
2 |
27.I - Historical Beer: Sahti |
27.I
historical-beer-sahti
|
3 |
29.A - Fruit Beer |
29.A
fruit-beer
|
1 |
30.A - Spice, Herb, or Vegetable Beer |
30.A
spice-herb-or-vegetable-beer
|
2 |
30.B - Autumn Seasonal Beer |
30.B
autumn-seasonal-beer
|
1 |
32.A - Classic Style Smoked Beer |
32.A
classic-style-smoked-beer
|
1 |
33.A - Wood-Aged Beer |
33.A
wood-aged-beer
|
1 |
33.B - Specialty Wood-Aged Beer |
33.B
specialty-wood-aged-beer
|
1 |
34.B - Mixed-Style Beer |
34.B
mixed-style-beer
|
1 |