Smileey recipes


Preview Name ABV Bitterness Batch size Created
Stout aux myrtilles
All grain- 13.A - Dry Stout
3.8% 40 IBU 25.0 l Smileey
24/01/2018
L'AVOINOIRE N° 16
All grain- 13.C - Oatmeal Stout
5.1% 69 IBU 15.0 l Smileey
24/01/2018