| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
2.50 kg
|
pale ale 7-10 (7.0 EBC) | Grain | 1 | 62.5% |
|
1.50 kg
|
pilsen 3,5 (3.5 EBC) | Grain | 2 | 37.5% |
10.0 g
|
pacification gem 14.7 (14.70%) - Boil 60.0 min | Hop | 3 | 17.0 IBU |
|
15.0 g
|
aramis 5,9 (5.90%) - Boil 15.0 min | Hop | 4 | 5.1 IBU |
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 17.0 l of water. Heat to 67.5 c over 10 min | 64.0 c | 60 min |
|
Mash step
(Temperature)
|
Heat to 76.0 c over 10 min | 76.0 c | 10 min |
Filtering |
|||
Fly sparge |
Fly sparge with 33.7 l of water at 78.0 c | ||
Last destock date : April 15, 2017, 10:18 p.m.
Est. original gravity: 1.036
Est. final gravity: 1.009
IBU: 22.1
Color: 7.4 EBC
ABV: 3.5%
