| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
1.65 kg
|
Pale Malt (2 Row) US (3.9 EBC) | Grain | 1 | 82.5% |
|
0.30 kg
|
Biscuit Malt (45.3 EBC) | Grain | 2 | 15.0% |
|
0.05 kg
|
Froment Munich light (15.0 EBC) | Grain | 3 | 2.5% |
5.0 g
|
Citra (12.00%) - Boil 60.0 min | Hop | 4 | 16.0 IBU |
|
3.0 g
|
Mosaic (13.00%) - Boil 60.0 min | Hop | 5 | 10.4 IBU |
|
5.0 g
|
Citra (12.00%) - Boil 30.0 min | Hop | 6 | 12.3 IBU |
|
5.0 g
|
Mosaic (13.00%) - Boil 30.0 min | Hop | 7 | 13.3 IBU |
Yeast
|
US 05 Safale - Fermentis | Yeast | 8 | - |
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 5.0 l of water. Heat to 78.3 c over 10 min | 66.0 c | 60 min |
Filtering |
|||
Fly sparge |
Fly sparge with 11.0 l of water at 78.0 c | ||
Est. original gravity: 1.045
1.056
1.070
Est. final gravity: 1.011
1.008
1.014
IBU: 52.0
40.0
70.0
Color: 13.1 EBC
11.8
27.6
ABV: 4.4%
5.50
7.50
![[Pour Alex] petite ipa beer color](/static/images/beer_colors/6.png)
