Frescor aice 17.A - Berliner Weiss

@Solanacea - April 29, 2022


Ingredients

Amount Name Type # %/IBU
Grain icon  8.00 kg Pilsner (2 Row) Bel (3.9 EBC) Grain 1 53.3%
Grain icon  7.00 kg Wheat Malt, Bel (3.9 EBC) Grain 2 46.7%
Hop icon  45.0 g Saaz (4.00%) - Boil 60.00 min Hop 3 5.1 IBU
Yeast icon  Yeast 1056 American Ale - Wyeast Labs Yeast 4 -
Yeast icon  Yeast WLP677 Lactobacillus Bacteria - White Labs Yeast 5 -
Yeast icon  Yeast WLP645 Brettanomyces Claussenii - White Labs Yeast 6 -

Mash detail

Start adding a mash step

Indicators

All grain - Batch size : 90.0 l

Est. original gravity: 1.038
1.028 1.032

Est. final gravity: 1.010
1.003 1.006

IBU: 5.1
3.0 8.0

Color: 5.9 EBC
3.9 5.9

ABV: 3.6%
2.80 3.80



%

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