Connivence Blanche (C22 15.A - Weizen/Weissbier

@vincenW38 - Feb. 7, 2021


Ingredients

Amount Name Type # %/IBU
Grain icon  10.00 kg Wheat Malt, Bel (3.9 EBC) Grain 1 38.5%
Grain icon  10.00 kg Pale Malt (2 Row) Bel (5.9 EBC) Grain 2 38.5%
Grain icon  5.00 kg Pilsner (2 Row) Bel (3.9 EBC) Grain 3 19.2%
Grain icon  1.00 kg Acid Malt (5.9 EBC) Grain 4 3.8%
Hop icon  95.0 g Galena (12.50%) - Boil 80.00 min Hop 5 25.3 IBU
Hop icon  200.0 g Cascade (5.50%) - Flame Out 0.00 min Hop 6 0.0 IBU
Yeast icon  Yeast M20 Mangrove Jack - Mangrove Yeast 7 -

Mash detail

Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 65.0 l of water. Heat to 69.0 c over 10 min 68.0 c 80 min
Mash step Mash step (Temperature) Heat to 78.0 c over 10 min 78.0 c 3 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 78.0 l of water at 78.0 c

Indicators

All grain - Batch size : 110.0 l

Est. original gravity: 1.054
1.044 1.052

Est. final gravity: 1.017
1.010 1.014

IBU: 25.3
8.0 15.0

Color: 8.6 EBC
3.9 15.8

ABV: 4.8%
4.30 5.60



%

Mash steps

Clonée à partir de

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