Market V3

@Tintin - Nov. 7, 2020


Ingredients

Amount Name Type # %/IBU
Grain icon  2.00 kg Pale Liquid Extract (8.0 EBC) Extract 1 100.0%
Hop icon  5.0 g Columbus (Tomahawk) (14.00%) - Boil 60.00 min Hop 2 19.1 IBU
Yeast icon  Yeast US-05 Safale American - DCL/Fermentis Yeast 3 -

Mash detail

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Indicators

Partial mash - Batch size : 8.0 l

Est. original gravity: 1.056

Est. final gravity: 1.013

IBU: 19.1

Color: 12.7 EBC

ABV: 5.6%



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