Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
5.00 kg | PILSNER MALT (4.0 EBC) | Grain | 1 | 69.1% |
1.87 kg | malt munich (15.0 EBC) | Grain | 2 | 25.8% |
0.37 kg | CARAPILS (5.0 EBC) | Grain | 3 | 5.1% |
30.0 g | triskel (7.11%) - Boil 90.0 min | Hop | 4 | 16.9 IBU |
70.0 g | tettnanger (2.30%) - Boil 10.0 min | Hop | 5 | 4.3 IBU |
130.0 g | tettnanger (2.30%) - Flame Out 0.0 min | Hop | 6 | 0.0 IBU |
Yeast | inconnu saflager s-189 - saflager s-189 | Yeast | 7 | - |
Name | Description | Step temperature | Step time |
---|---|---|---|
Mash in (Temperature) | Add 18.1 l of water. Heat to 66.2 c over 10 min | 63.0 c | 40 min |
Mash step (Temperature) | Heat to 72.0 c over 10 min | 72.0 c | 20 min |
Mash step (Temperature) | Heat to 78.0 c over 10 min | 78.0 c | 10 min |
Filtering | |||
Fly sparge | Fly sparge with 29.5 l of water at 78.0 c |
Last destock date : Feb. 12, 2019, 11:30 p.m.
Est. original gravity: 1.054
1.045
1.051
Est. final gravity: 1.015
1.008
1.012
IBU: 21.3
16.0
22.0
Color: 11.2 EBC
5.9
9.8
ABV: 5.1%
4.70
5.40