| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
5.00 kg
|
pilsen 3,5 (3.5 EBC) | Grain | 1 | 100.0% |
38.0 g
|
aramis 5,9 (5.90%) - Boil 60.0 min | Hop | 2 | 25.1 IBU |
|
25.0 g
|
nugget 5.6 (5.60%) - Boil 15.0 min | Hop | 3 | 7.8 IBU |
4.0 g
|
clarifiant - Boil 10.0 min | Other | 4 | --- |
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 17.0 l of water. Heat to 69.6 c over 10 min | 66.0 c | 75 min |
Filtering |
|||
Fly sparge |
Fly sparge with 32.6 l of water at 78.0 c | ||
Last destock date : Feb. 18, 2017, 6:33 p.m.
Est. original gravity: 1.049
1.044
1.056
Est. final gravity: 1.012
1.013
1.017
IBU: 32.8
35.0
45.0
Color: 6.6 EBC
6.9
11.8
ABV: 4.8%
4.20
5.40
