| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
5.00 kg
|
Maris Otter (6.0 EBC) | Grain | 1 | 84.7% |
|
0.30 kg
|
Caraamber (59.1 EBC) | Grain | 2 | 5.1% |
|
0.30 kg
|
Munich Malt (17.7 EBC) | Grain | 3 | 5.1% |
|
0.30 kg
|
Wheat Malt, Ger (3.9 EBC) | Grain | 4 | 5.1% |
28.0 g
|
Simcoe (13.00%) - Boil 60.0 min | Hop | 5 | 39.8 IBU |
|
20.0 g
|
Citra (11.00%) - Boil 5.0 min | Hop | 6 | 4.8 IBU |
Est. original gravity: 1.067
1.056
1.070
Est. final gravity: 1.017
1.008
1.014
IBU: 44.6
40.0
70.0
Color: 15.7 EBC
11.8
27.6
ABV: 6.5%
5.50
7.50
