Blackipa test

@Paulferreira - Nov. 23, 2023


Ingredients

Amount Name Type # %/IBU
Grain icon  0.30 kg Avoine flocons (2.0 EBC) Grain 1 18.7%
Grain icon  0.30 kg Smoked Malt (6.0 EBC) Grain 2 18.7%
Grain icon  0.30 kg Wheat, Torrified (3.3 EBC) Grain 3 18.7%
Grain icon  0.30 kg Black (Patent) Malt (1700.0 EBC) Grain 4 18.7%
Grain icon  0.20 kg malt crystal (150.0 EBC) Grain 5 12.5%
Grain icon  0.12 kg Rye Malt (9.3 EBC) Grain 6 7.5%
Grain icon  0.08 kg PaleAle (8.0 EBC) Grain 7 5.0%
Hop icon  15.0 g Northern Brewer (10.50%) - Boil 60.0 min Hop 8 76.0 IBU

Mash detail

Start adding a mash step

Indicators

All grain - Batch size : 5.0 l

Est. original gravity: 1.045

Est. final gravity: 1.011

IBU: 76.0

Color: 197.8 EBC

ABV: 4.4%



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