fruity fresh 14.B - American IPA

@Piba6 - May 23, 2022


Ingredients

Amount Name Type # %/IBU
Grain icon  5.01 kg Pale Malt (2 Row) US (3.9 EBC) Grain 1 62.5%
Grain icon  2.00 kg Pilsner (2 Row) UK (2.0 EBC) Grain 2 25.0%
Grain icon  1.00 kg Oats, Flaked (2.0 EBC) Grain 3 12.5%
Hop icon  10.0 g Cascade (5.50%) - Boil 30.00 min Hop 4 3.6 IBU
Hop icon  200.0 g Cascade (5.50%) - Dry Hop 7.0 days Hop 5 0.0 IBU

Mash detail

Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 25.0 l of water. Heat to 68.5 c over 30 min 66.0 c 60 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 15.7 l of water at 78.0 c

Indicators

All grain - Batch size : 23.0 l

Est. original gravity: 1.079
1.056 1.075

Est. final gravity: 1.020
1.010 1.018

IBU: 3.6
40.0 70.0

Color: 8.5 EBC
11.8 29.6

ABV: 7.7%
5.50 7.50



%

Mash steps

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