blonde sapin 16.B - Belgian Pale Ale

@benber - Aug. 12, 2021


Ingredients

Amount Name Type # %/IBU
Grain icon  11.00 kg Pale Malt (2 Row) Bel (5.9 EBC) Grain 1 90.9%
Grain icon  0.50 kg Oats, Flaked (2.0 EBC) Grain 2 4.1%
Grain icon  0.35 kg cookies Malt (50.0 EBC) Grain 3 2.9%
Grain icon  0.25 kg Acid Malt (5.9 EBC) Grain 4 2.1%
Hop icon  26.0 g Chinook (11.70%) - Boil 60.0 min Hop 5 14.7 IBU
Hop icon  40.0 g Fuggles (4.30%) - Boil 30.0 min Hop 6 5.8 IBU
Hop icon  50.0 g Fuggles (4.30%) - Boil 10.0 min Hop 7 3.4 IBU
Misc icon  100.0 g epine de sapin - Boil 10.0 min Spice 8 ---
Hop icon  50.0 g Fuggles (4.30%) - Dry Hop 7.0 days Hop 9 0.0 IBU
Yeast icon  Yeast US-05 Safale American - DCL/Fermentis Yeast 10 -

Mash detail

Start adding a mash step

Indicators

All grain - Batch size : 50.0 l

Est. original gravity: 1.056
1.048 1.054

Est. final gravity: 1.013
1.010 1.014

IBU: 23.9
20.0 30.0

Color: 11.4 EBC
15.8 27.6

ABV: 5.6%
4.80 5.50



%

Clonée à partir de

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