| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
6.00 kg
|
Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 100.0% |
60.0 g
|
Magnum (14.00%) - Boil 60.0 min | Hop | 2 | 84.5 IBU |
|
60.0 g
|
Simcoe (13.00%) - Boil 10.0 min | Hop | 3 | 28.5 IBU |
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 18.0 l of water. Heat to 68.3 c | 65.0 c | 60 min |
Filtering |
|||
Fly sparge |
Fly sparge with 15.9 l of water at 78.0 c | ||
Est. original gravity: 1.056
1.070
1.090
Est. final gravity: 1.014
1.010
1.020
IBU: 113.0
60.0
120.0
Color: 7.8 EBC
15.8
29.6
ABV: 5.5%
7.50
10.00
