Ch'Ale Single Hop Southern Passion 10.B - American Amber Ale

@LeDauphin - May 20, 2020


Ingredients

Amount Name Type # %/IBU
Grain icon  6.00 kg pilsen (3.0 EBC) Grain 1 98.4%
Grain icon  0.10 kg Black (Patent) Malt (985.0 EBC) Grain 2 1.6%
Hop icon  60.0 g Southern Passion (11.20%) - Boil 60.00 min Hop 3 67.0 IBU
Hop icon  40.0 g Southern Passion (11.20%) - Boil 10.00 min Hop 4 16.2 IBU

Mash detail

Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 18.0 l of water. Heat to 62.9 c 60.0 c 5 min
Mash step Mash step (Temperature) Heat to 66.0 c over 10 min 66.0 c 50 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 15.3 l of water at 78.0 c
Destock

Last destock date : May 20, 2020, 9:27 a.m.


Indicators

All grain - Batch size : 24.0 l

Est. original gravity: 1.057
1.045 1.060

Est. final gravity: 1.014
1.010 1.015

IBU: 83.2
25.0 40.0

Color: 23.4 EBC
19.7 33.5

ABV: 5.6%
4.50 6.20



%

Mash steps

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