| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
40.00 kg
|
Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 50.0% |
|
40.00 kg
|
Wheat, Flaked (3.2 EBC) | Grain | 2 | 50.0% |
400.0 g
|
Chinook (7.70%) - First Wort 150.0 min | Hop | 3 | 25.1 IBU |
Yeast
|
. s 04 - fermentis | Yeast | 4 | - |
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 200.0 l of water. Heat to 66.3 c over 10 min | 66.0 c | 60 min |
Filtering |
|||
Fly sparge |
Fly sparge with 337.6 l of water at 78.0 c | ||
Est. original gravity: 1.044
Est. final gravity: 1.007
IBU: 25.1
Color: 6.3 EBC
ABV: 4.8%
