| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
2.50 kg
|
Pilsner, Scarlett (3.9 EBC) | Grain | 1 | 84.7% |
|
0.45 kg
|
Froment malté (3.4 EBC) | Grain | 2 | 15.3% |
34.0 g
|
Fuggles (4.00%) - Boil 60.0 min | Hop | 3 | 20.7 IBU |
|
40.0 g
|
Cascade du Jardin – Villa des Mouches (4.00%) - Boil 15.0 min | Hop | 4 | 12.1 IBU |
6.0 g
|
Irish Moss - Boil 15.0 min | Fining | 5 | --- |
|
50.0 g
|
Cascade du Jardin – Villa des Mouches (4.00%) - Dry Hop 5.0 days | Hop | 6 | 0.0 IBU |
Yeast
|
Belle Saison - Lallemand | Yeast | 7 | - |
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 12.0 l of water. Heat to 70.0 c over 15 min | 65.0 c | 60 min |
Filtering |
|||
Fly sparge |
Fly sparge with 15.1 l of water at 78.0 c | ||
Est. original gravity: 1.031
1.048
1.065
Est. final gravity: 1.003
1.002
1.012
IBU: 32.7
20.0
35.0
Color: 5.7 EBC
9.8
27.6
ABV: 3.6%
5.00
7.00
