Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
50.00 kg | Pale Malt (2 Row) Bel (5.9 EBC) | Grain | 1 | 100.0% |
200.0 g | Nugget Jordi (11.83%) - First Wort 150.0 min | Hop | 2 | 32.2 IBU |
200.0 g | Centennial Jordi (12.53%) - First Wort 140.0 min | Hop | 3 | 34.1 IBU |
Yeast | us 05 us 05 - fermentis | Yeast | 4 | - |
Name | Description | Step temperature | Step time |
---|---|---|---|
Mash in (Temperature) | Add 155.0 l of water. Heat to 69.4 c over 10 min | 69.0 c | 60 min |
Filtering | |||
Fly sparge | Fly sparge with 125.4 l of water at 78.0 c |
Est. original gravity: 1.064
Est. final gravity: 1.015
IBU: 66.3
Color: 10.3 EBC
ABV: 6.4%