Imperial Zita 20.A - Fruit Beer

@Fela - March 2, 2019


Ingredients

Amount Name Type # %/IBU
Grain icon  3.00 kg Pilsner (2 Row) Bel (3.9 EBC) Grain 1 66.7%
Grain icon  1.00 kg Munich Malt (17.7 EBC) Grain 2 22.2%
Grain icon  0.25 kg Wheat, Flaked (3.2 EBC) Grain 3 5.6%
Grain icon  0.25 kg Wheat Malt, Bel (3.9 EBC) Grain 4 5.6%
Hop icon  25.0 g Magnum (11.60%) - Boil 60.00 min Hop 5 41.9 IBU
Hop icon  15.0 g Northern Brewer (9.00%) - Boil 20.00 min Hop 6 13.1 IBU
Hop icon  10.0 g Northern Brewer (9.00%) - Boil 5.00 min Hop 7 2.9 IBU
Hop icon  20.0 g Strisslespalt (4.00%) - Late Hop 0.00 min Hop 8 0.0 IBU
Yeast icon  Yeast T-58 SafBrew Specialty Ale - DCL/Fermentis Yeast 9 -

Mash detail

Start adding a mash step

Indicators

All grain - Batch size : 10.0 l

Est. original gravity: 1.102
1.030 1.110

Est. final gravity: 1.028
1.004 1.024

IBU: 57.9
5.0 70.0

Color: 17.3 EBC
5.9 98.5

ABV: 9.6%
2.50 12.00



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