| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
40.00 kg
|
Pilsner (2 Row) UK (2.0 EBC) | Grain | 1 | 100.0% |
50.0 g
|
Magnum (14.00%) - Boil 60.0 min | Hop | 2 | 11.3 IBU |
|
100.0 g
|
Centennial (10.00%) - Boil 5.0 min | Hop | 3 | 3.2 IBU |
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 62.5 l of water. Heat to 67.0 c over 10 min | 66.0 c | 60 min |
Filtering |
|||
Fly sparge |
Fly sparge with 95.9 l of water at 78.0 c | ||
Est. original gravity: 1.090
1.040
1.050
Est. final gravity: 1.022
1.004
1.010
IBU: 14.5
8.0
15.0
Color: 6.8 EBC
3.9
7.9
ABV: 8.8%
4.20
5.10
