Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
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PILSEN 2RP (3.5 EBC) | Grain | 1 | 83.3% |
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MUNICH LIGHT (15.0 EBC) | Grain | 2 | 13.3% |
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BISCUIT SPECIAL (50.0 EBC) | Grain | 3 | 3.3% |
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PREMIANT (7.22%) - Boil 60.0 min | Hop | 4 | 37.3 IBU |
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PREMIANT (7.22%) - Late Hop 10.0 min | Hop | 5 | 13.5 IBU |
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S 33 SafeAle - Fermentis | Yeast | 6 | - |
Name | Description | Step temperature | Step time |
---|---|---|---|
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Add 12.0 l of water. Heat to 59.9 c over 10 min | 56.0 c | 15 min |
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Heat to 60.0 c over 10 min | 60.0 c | 30 min |
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Heat to 69.0 c over 10 min | 69.0 c | 30 min |
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Heat to 78.0 c over 10 min | 78.0 c | 15 min |
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Fly sparge with 8.6 l of water at 78.0 c |
Last destock date : Nov. 27, 2017, 1:46 p.m.
Est. original gravity: 1.084
1.050
1.057
Est. final gravity: 1.023
1.012
1.016
IBU: 50.8
20.0
28.0
Color: 14.7 EBC
13.8
27.6
ABV: 7.9%
4.80
5.70