| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
3.50 kg
|
Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 49.0% |
|
2.50 kg
|
Munich Malt (17.7 EBC) | Grain | 2 | 35.0% |
|
0.50 kg
|
Acid Malt (5.9 EBC) | Grain | 3 | 7.0% |
|
0.25 kg
|
Victory Malt (49.2 EBC) | Grain | 4 | 3.5% |
|
0.25 kg
|
Vienna Malt (6.9 EBC) | Grain | 5 | 3.5% |
|
0.15 kg
|
Special B Malt (354.6 EBC) | Grain | 6 | 2.1% |
30.0 g
|
Brewer's Gold (8.00%) - Boil 60.0 min | Hop | 7 | 21.3 IBU |
|
15.0 g
|
Challenger (7.50%) - Boil 20.0 min | Hop | 8 | 6.1 IBU |
10.0 g
|
Irish Moss - Boil 15.0 min | Fining | 9 | --- |
|
30.0 g
|
Brewer's Gold (8.00%) - Boil 5.0 min | Hop | 10 | 4.3 IBU |
|
40.0 g
|
Brewer's Gold (8.00%) - Late Hop 0.0 min | Hop | 11 | 0.0 IBU |
Yeast
|
US-05 Safale American - DCL/Fermentis | Yeast | 12 | - |
|
Yeast
|
T-58 SafBrew Specialty Ale - DCL/Fermentis | Yeast | 13 | - |
Est. original gravity: 1.079
1.048
1.057
Est. final gravity: 1.019
1.002
1.012
IBU: 31.6
10.0
25.0
Color: 28.3 EBC
19.7
31.5
ABV: 7.8%
4.60
6.50
