first go 10.A - American Pale Ale

@twofrenchmen - Dec. 22, 2015


Ingredients

Amount Name Type # %/IBU
Grain icon  2.90 kg Pilsner (2 Row) UK (2.0 EBC) Grain 1 89.8%
Grain icon  0.15 kg Carared (39.4 EBC) Grain 2 4.6%
Grain icon  0.15 kg Amber Malt (43.3 EBC) Grain 3 4.6%
Grain icon  0.03 kg Corn Sugar (Dextrose) (0.0 EBC) Sugar 4 0.9%
Hop icon  23.0 g Goldings, East Kent (5.00%) - Boil 90.0 min Hop 5 23.1 IBU
Hop icon  10.0 g Citra (12.00%) - Boil 10.0 min Hop 6 8.2 IBU
Yeast icon  Yeast US-05 Safale American - DCL/Fermentis Yeast 7 -

Mash detail

Start adding a mash step

Indicators

All grain - Batch size : 10.0 l

Est. original gravity: 1.073
1.045 1.060

Est. final gravity: 1.017
1.010 1.015

IBU: 31.2
30.0 45.0

Color: 11.9 EBC
9.8 27.6

ABV: 7.3%
4.50 6.20



%

Share this recipe