Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
3.60 kg | Malt Pale (8.0 EBC) | Grain | 1 | 30.0% |
3.00 kg | Fumé (8.0 EBC) | Grain | 2 | 25.0% |
2.85 kg | Caraamber (70.0 EBC) | Grain | 3 | 23.8% |
1.90 kg | Caramunich II (120.0 EBC) | Grain | 4 | 15.8% |
0.65 kg | Whisky Tourbé (5.0 EBC) | Grain | 5 | 5.4% |
Yeast | M42 New world Strong Ale - Mangrove Jacks | Yeast | 6 | - |
Yeast | M42 New world Strong Ale - Mangrove Jacks | Yeast | 7 | - |
Name | Description | Step temperature | Step time |
---|---|---|---|
Mash in (Temperature) | Add 30.0 l of water. Heat to 64.9 c over 10 min | 63.0 c | 40 min |
Mash step (Temperature) | Heat to 72.0 c over 10 min | 72.0 c | 20 min |
Filtering | |||
Fly sparge | Fly sparge with 66.5 l of water at 78.0 c |
Last destock date : Oct. 9, 2024, 4:21 p.m.
Est. original gravity: 1.108
1.055
1.080
Est. final gravity: 1.022
1.015
1.022
IBU: 0.0
30.0
60.0
Color: 60.4 EBC
15.8
43.3
ABV: 11.2%
5.50
8.00