| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
5.00 kg
|
Pilsner (2 Row) UK (2.0 EBC) | Grain | 1 | 64.1% |
|
2.80 kg
|
Pale Malt (2 Row) US (3.9 EBC) | Grain | 2 | 35.9% |
60.0 g
|
Goldings, B.C. (5.00%) - Late Hop None min | Hop | 3 | 0.0 IBU |
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 20.0 l of water. Heat to 66.9 c over 60 min | 64.0 c | 60 min |
Filtering |
|||
Fly sparge |
Fly sparge with 26.0 l of water at 78.0 c | ||
Est. original gravity: 1.050
1.044
1.056
Est. final gravity: 1.012
1.013
1.017
IBU: 0.0
35.0
45.0
Color: 5.6 EBC
6.9
11.8
ABV: 4.9%
4.20
5.40
