Longeard triple 18.C - Belgian Tripel

@Guihery - Feb. 19, 2019


Ingredients

Amount Name Type # %/IBU
Grain icon  16.00 kg Pilsner (2 Row) UK (2.0 EBC) Grain 1 69.6%
Grain icon  4.00 kg Wheat Malt, Ger (3.9 EBC) Grain 2 17.4%
Grain icon  2.00 kg Munich Malt (9.0 EBC) Grain 3 8.7%
Grain icon  1.00 kg Corn, Flaked (2.6 EBC) Grain 4 4.3%

Mash detail

Start adding a mash step

Indicators

All grain - Batch size : 70.0 l

Est. original gravity: 1.075
1.075 1.085

Est. final gravity: 1.019
1.008 1.014

IBU: 0.0
20.0 40.0

Color: 7.8 EBC
8.9 13.8

ABV: 7.3%
7.50 9.50



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