la première de décembre

@kalanchoe - Dec. 17, 2017


Ingredients

Amount Name Type # %/IBU
Grain icon  47.00 kg Pilsner (2 Row) Bel (3.9 EBC) Grain 1 100.0%
Hop icon  150.0 g Aramis (8.00%) - First Wort 300.0 min Hop 2 17.1 IBU

Mash detail

Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 150.0 l of water. Heat to 63.4 c over 10 min 63.0 c 90 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 198.9 l of water at 78.0 c
Destock

Indicators

All grain - Batch size : 215.0 l

Est. original gravity: 1.051

Est. final gravity: 1.013

IBU: 17.1

Color: 7.1 EBC

ABV: 4.9%



%

Mash steps

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