pasqueto recipes


Preview Name ABV Bitterness Batch size Created
B22 Tripel Hop (Styrian Goldings-saaz-citra)
All grain- 16.E - Belgian Specialty Ale
5.3% 40 IBU 10.0 l pasqueto
08/05/2019
B23 Oatmeal Café
All grain- 13.C - Oatmeal Stout
5.1% 29 IBU 10.0 l pasqueto
08/05/2019
B21 Brut IPA V1
All grain
6.5% 20 IBU 10.0 l pasqueto
27/04/2019
B20 Toast Ale V3
All grain- 16.E - Belgian Specialty Ale
3.4% 37 IBU 25.0 l pasqueto
15/03/2019
B21 Brut IPA V1
All grain- 14.B - American IPA
6.5% 20 IBU 10.0 l pasqueto
15/03/2019
B18 IPA V2
All grain- 14.B - American IPA
5.9% 56 IBU 11.0 l pasqueto
05/12/2018
B 17 Ambrée de Noel
All grain- 16.C - Saison
5.9% 30 IBU 11.0 l pasqueto
21/09/2018
B 16 Ambiguë
All grain- 14.A - English IPA
7.2% 40 IBU 11.0 l pasqueto
30/06/2018
Saison V1
All grain- 16.C - Saison
6.1% 28 IBU 11.0 l pasqueto
27/05/2018
B 15 Blanche Wit V2
All grain- 16.A - Witbier
4.4% 16 IBU 25.0 l pasqueto
09/05/2018
B 14 Blanche weisse V1
All grain- 15.A - Weizen/Weissbier
5.2% 18 IBU 11.0 l pasqueto
24/04/2018
B13 IPA V1
All grain- 14.A - English IPA
5.9% 53 IBU 11.0 l pasqueto
23/04/2018
B12 Pils Ambrée V1
All grain- 3.B - Oktoberfest/M
5.2% 28 IBU 11.0 l pasqueto
06/03/2018
B11 Pils Noire V1
All grain- 4.C - Schwarzbier (Black Beer)
6.1% 26 IBU 11.0 l pasqueto
06/03/2018
B10 Triple V1
All grain- 18.C - Belgian Tripel
6.9% 35 IBU 20.0 l pasqueto
01/11/2017
N° 9 Nadal 2017
All grain- 16.C - Saison
4.3% 29 IBU 20.0 l pasqueto
02/10/2017
N°8 Panada
All grain- 16.E - Belgian Specialty Ale
3.9% 23 IBU 20.0 l pasqueto
02/10/2017
N°- Pils
All grain- 2.A - German Pilsner (Pils)
4.4% 34 IBU 15.0 l pasqueto
17/08/2017
N°10 Birra d'Estiu
All grain- 16.E - Belgian Specialty Ale
4.6% 23 IBU 15.0 l pasqueto
07/08/2017
N°6 Esclarmonda
All grain- 16.A - Witbier
4.9% 13 IBU 20.0 l pasqueto
17/03/2017
N°5 Castanha
All grain- 20.A - Fruit Beer
5.6% 24 IBU 15.0 l pasqueto
15/03/2017