Type : All grain Batch size : 50.0 l Boil size : 55.2 l |
Created date : Oct. 1, 2017 Created by : Aristide Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.058 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
12.00 kg | Pilsen 2RP (3.5 EBC) | Grain | 1 | 82.8% |
2.00 kg | Caramel/Crystal Malt - 30L (59.1 EBC) | Grain | 2 | 13.8% |
0.50 kg | Special B Malt (354.6 EBC) | Grain | 3 | 3.4% |
1000.0 g | Houblon sauvage - FX (42.00%) - First Wort 0.0 min | Hop | 4 | 0.0 IBU |
Name | Description | Step temperature | Step time |
---|---|---|---|
Mash in (Temperature) | Add 45.0 l of water. Heat to 69.4 c | 68.0 c | 80 min |
Filtering | |||
Fly sparge | Fly sparge with 29.7 l of water at 78.0 c |