Connivence Blanche B3
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Sept. 10, 2017
Brewer: vincenW38
Batch size: 100.0 l
Type: All grain
Style: 16.A - Witbier


Beer profile
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Original gravity: 1.050
Final gravity: 1.016
Color: 7.1 EBC
IBU: 24.7
ABV: 4.4%


Ingredients
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| 15.00 kg                             | Pilsner (2 Row) Bel (3.9 EBC)                                                                                          | Grain   | 1        | 68.2%      | 
| 7.00 kg                              | Wheat Malt, Bel (3.9 EBC)                                                                                              | Grain   | 2        | 31.8%      | 
| 150.0 g                              | Hallertauer Mittelfrueh (4.00%) - Boil 60.0 min                                                                        | Hop     | 3        | 13.8 IBUs  | 
| 100.0 g                              | Chinook (13.00%) - Boil 10.0 min                                                                                       | Hop     | 4        | 10.9 IBUs  | 
| 100.0 g                              | Coriander Seed - (Belgian Wit 15.0 min)                                                                                | Spice   | 5        | -          | 


Mash steps
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| Mash in                              | Add 55.0 l of water. Heat over 67.1 c                                                                                  | 66.0 c  | 60 min   | 
| Mash step                            | Heat over 66.0 c                                                                                                       | 66.0 c  | 75 min   | 
| Mash step                            | Heat over 78.0 c                                                                                                       | 78.0 c  | 3 min    | 

Fly sparge with 78.5 l of water at 78.0 c