Mangster Truck -
|
Type : All grain Batch size : 80.0 l Boil size : 85.4 l |
Created date : Aug. 5, 2017 Created by : Aristide Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.048 |
Real profile
Batch size: ....................... |
Ingredients
| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
17.00 kg
|
Pilsner (2 Row) Bel (3.9 EBC) | Grain | 1 | 91.9% |
|
1.50 kg
|
Rye Malt (7.0 EBC) | Grain | 2 | 8.1% |
100.0 g
|
Simcoe - pendant primaire (13.00%) - Dry Hop 14.0 days | Hop | 3 | 0.0 IBU |
|
100.0 g
|
Mosaic - pendant primaire (12.00%) - Dry Hop 14.0 days | Hop | 4 | 0.0 IBU |
|
100.0 g
|
Green Bullet - pendant primaire (13.50%) - Dry Hop 14.0 days | Hop | 5 | 0.0 IBU |
Mash detail
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 60.0 l of water. Heat to 65.0 c over 10 min | 64.0 c | 40 min |
|
Mash step
(Temperature)
|
Heat to 73.0 c over 10 min | 73.0 c | 20 min |
Filtering |
|||
Fly sparge |
Fly sparge with 48.9 l of water at 78.0 c | ||