Recyclage Pain ------------ June 22, 2017 Brewer: Thomasito Batch size: Type: All grain Style: 10.A - American Pale Ale Beer profile ------------ Original gravity: 1.055 Final gravity: 1.015 Color: 9.1 EBC IBU: 35.1 ABV: 5.2% Ingredients ------------ | | Pale Malt (2 Row) Bel () | Grain | 1 | 70.0% | | | Pain Dur () | Grain | 2 | 30.0% | | | Cascade (5.50%) - Boil 15.0 min | Hop | 3 | 5.7 IBUs | | | Magnum (14.00%) - Boil 60.0 min | Hop | 4 | 29.4 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at