Smash Citra ------------ June 6, 2017 Brewer: ajja Batch size: Type: All grain Style: 10.A - American Pale Ale Beer profile ------------ Original gravity: 1.056 Final gravity: 1.015 Color: 7.0 EBC IBU: 35.1 ABV: 5.3% Ingredients ------------ | | Pilsner (2 Row) Bel () | Grain | 1 | 88.9% | | | Oats, Flaked () | Grain | 2 | 11.1% | | | Citra (5.50%) - Boil 60.0 min | Hop | 3 | 19.9 IBUs | | | Citra (5.50%) - Boil 15.0 min | Hop | 4 | 9.9 IBUs | | | Citra (5.50%) - Boil 5.0 min | Hop | 5 | 5.3 IBUs | | | Irish Moss - (Clarity 15.0 min) | Fining | 6 | - | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | | flingage | Heat over | | 10 min | | Rinçage | Add of water. Heat over | | 15 min | Fly sparge with of water at