TopModAle ------------ July 20, 2013 Brewer: martyn Batch size: Type: All grain Style: 10.A - American Pale Ale Beer profile ------------ Original gravity: 1.059 Final gravity: 1.014 Color: 11.2 EBC IBU: 19.6 ABV: 5.8% Ingredients ------------ | | Pilsner (2 Row) Bel () | Grain | 1 | 94.0% | | | Biscuit Malt () | Grain | 2 | 6.0% | | | Cascade (5.50%) - Boil 60.0 min | Hop | 3 | 7.6 IBUs | | | Simcoe (13.00%) - Boil 5.0 min | Hop | 4 | 11.9 IBUs | | | Willamette (5.50%) - Boil 0.0 min | Hop | 5 | 0.0 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 15 min | | Mash step | Heat over | | 60 min | Fly sparge with of water at