Session Mosaic sur Isère & Colombus (S.M.I.C.) ------------ May 30, 2017 Brewer: martyn Batch size: 22.0 l Type: All grain Style: 6.B - Blonde Ale Beer profile ------------ Original gravity: 1.038 Final gravity: 1.009 Color: 25.0 EBC IBU: 19.1 ABV: 3.8% Ingredients ------------ | 2.40 kg | Pils malteur echo (2.0 EBC) | Grain | 1 | 64.9% | | 1.20 kg | Munich (20.0 EBC) | Grain | 2 | 32.4% | | 0.10 kg | Chocolate Malt (886.5 EBC) | Grain | 3 | 2.7% | | 10.0 g | Colombus (16.10%) - Boil 45.0 min | Hop | 4 | 19.1 IBUs | | 40.0 g | Mosaic (12.80%) - Boil 0.0 min | Hop | 5 | 0.0 IBUs | | 20.0 g | Mosaic (12.80%) - Dry Hop 4.0 days | Hop | 6 | 0.0 IBUs | | 4.0 g | Irish Moss - (Clarity 15.0 min) | Fining | 7 | - | Mash steps ------------ | Mash in | Add 10.0 l of water. Heat over 73.3 c | 67.0 c | 45 min | Fly sparge with 23.8 l of water at 78.0 c