LV-426 ------------ May 28, 2017 Brewer: Aristide Batch size: Type: All grain Beer profile ------------ Original gravity: 1.039 Final gravity: 1.011 Color: 24.7 EBC IBU: 4.5 ABV: 3.6% Ingredients ------------ | | Pilsen 2RP () | Grain | 1 | 94.2% | | | Caramel/Crystal Malt - 80L () | Grain | 2 | 3.6% | | | Black (Patent) Malt () | Grain | 3 | 2.2% | | | Simcoe (13.00%) - Boil 15.0 min | Hop | 4 | 4.5 IBUs | | | Simcoe (13.00%) - Dry Hop 10.0 days | Hop | 5 | 0.0 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at