Ambrée beer color

Ambrée - Vienna Lager

Type : All grain
Batch size : 6.0 l
Boil size : 6.5 l
 Created date : April 5, 2017
Created by : CrocKy
Efficiency : 75.0%

Estimated beer profile

Pre-boil gravity: 1.052
Original gravity: 1.056
Final gravity: 1.015
Color: 10.9 EBC
ABV: 5.3%
Bitterness: 30.0 IBU

Real profile

Batch size: .......................
Pre-boil gravity: ....................
Original gravity: ....................
Final gravity: ....................
ABV: ....................

Ingredients


Amount Name Type # %/IBU
Grain icon  1.00 kg Pilsen (2.0 EBC) Grain 1 66.7%
Grain icon  0.50 kg Munich 15 (15.0 EBC) Grain 2 33.3%
Hop icon  14.0 g Saaz (4.00%) - Boil 60.0 min Hop 3 22.5 IBU
Hop icon  4.0 g Hallertau tradition (6.00%) - Boil 30.0 min Hop 4 7.4 IBU
Yeast icon  Yeast S-33 Safbrew - Fermentis Yeast 5 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Infusion) Add 5.0 l of water. Heat to 78.3 c over 10 min 66.0 c 60 min
Mash step Mash step (Temperature) Heat to 73.0 c over 1 min 73.0 c 10 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 3.0 l of water at 78.0 c