Scorcher VI : Global Meltdown ------------ March 31, 2017 Brewer: Aristide Batch size: Type: All grain Beer profile ------------ Original gravity: 1.051 Final gravity: 1.015 Color: 7.2 EBC IBU: 12.3 ABV: 4.7% Ingredients ------------ | | Pilsner (2 Row) Bel () | Grain | 1 | 97.5% | | | Sucre embouteillage () | Grain | 2 | 2.5% | | | Chinook (13.00%) - Boil 60.0 min | Hop | 3 | 12.3 IBUs | | | Chinook (13.00%) - Dry Hop 5.0 days | Hop | 4 | 0.0 IBUs | | | Citron vert - pulpe - ( 5.0 days) | Spice | 5 | - | | | Piments jalapeno - ( 5.0 days) | Spice | 6 | - | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | Fly sparge with of water at