Connivence Stout ------------ March 18, 2017 Brewer: vincenW38 Batch size: Type: All grain Style: 12.A - Brown Porter Beer profile ------------ Original gravity: 1.060 Final gravity: 1.016 Color: 68.1 EBC IBU: 49.3 ABV: 5.7% Ingredients ------------ | | Pilsner (2 Row) Bel () | Grain | 1 | 68.2% | | | Caramel/Crystal Malt - 80L () | Grain | 2 | 18.2% | | | chateau arome () | Grain | 3 | 6.8% | | | Special B Malt () | Grain | 4 | 4.5% | | | black () | Grain | 5 | 2.3% | | | Perle (8.00%) - Boil 70.0 min | Hop | 6 | 43.6 IBUs | | | Styrian Goldings (5.40%) - Boil 10.0 min | Hop | 7 | 5.7 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 60 min | | Mash step | Heat over | | 10 min | | Mash step | Heat over | | 2 min | Fly sparge with of water at