Hippies Ale beer color

Hippies Ale - American Amber Ale

Type : All grain
Batch size : 50.0 l
Boil size : 59.0 l
 Created date : June 23, 2013
Created by : martyn
Efficiency : 75.0%

Estimated beer profile

Pre-boil gravity: 1.045
Original gravity: 1.053
Final gravity: 1.014
Color: 23.0 EBC
ABV: 5.1%
Bitterness: 37.9 IBU

Real profile

Batch size: .......................
Pre-boil gravity: ....................
Original gravity: ....................
Final gravity: ....................
ABV: ....................

Ingredients


Amount Name Type # %/IBU
Grain icon  10.00 kg Pale Malt (2 Row) Bel (5.9 EBC) Grain 1 87.0%
Grain icon  1.50 kg Caramel/Crystal Malt - 60L (118.2 EBC) Grain 2 13.0%
Hop icon  50.0 g Perle (8.00%) - Boil 60.0 min Hop 3 19.9 IBU
Hop icon  60.0 g Goldings, East Kent (5.00%) - Boil 15.0 min Hop 4 7.4 IBU
Hop icon  80.0 g Styrian Goldings (5.40%) - Boil 15.0 min Hop 5 10.6 IBU
Yeast icon  Yeast T-58 SafBrew Specialty Ale - DCL/Fermentis Yeast 6 -


Mash detail


Name Description Step temperature Step time
Mash step Mash in (Temperature) Add 30.0 l of water. Heat to 66.0 c over 10 min 64.0 c 60 min
Mash step Mash step (Temperature) Heat to 77.0 c over 10 min 77.0 c 10 min
Mash step Filtering
Mash step Fly sparge Fly sparge with 42.0 l of water at 78.0 c