XPorter v.2 ------------ June 18, 2013 Brewer: enso Batch size: Type: All grain Style: 12.B - Robust Porter Beer profile ------------ Original gravity: 1.061 Final gravity: 1.014 Color: 74.3 EBC IBU: 55 ABV: 6.1% Ingredients ------------ | | Pale Malt (2 Row) Bel () | Grain | 1 | 83.5% | | | Oats, Flaked () | Grain | 2 | 10.3% | | | Black Malt () | Grain | 3 | 6.2% | | | Magnum (14.50%) - Boil 60.0 min | Hop | 4 | 44.6 IBUs | | | Saaz (3.90%) - Boil 10.0 min | Hop | 5 | 10.4 IBUs | Mash steps ------------ | Mash in | Add of water. Heat over | | 75 min | | Mash out | Heat over | | 15 min | Fly sparge with of water at