bohemian's - Bohemian Pilsner
|
Type : All grain Batch size : 23.0 l Boil size : 26.6 l |
Created date : Feb. 18, 2017 Created by : LaurentFourniol Efficiency : 75.0% |
Estimated beer profile
Pre-boil gravity: 1.042 |
Real profile
Batch size: ....................... |
Ingredients
| Amount | Name | Type | # | %/IBU |
|---|---|---|---|---|
5.00 kg
|
pilsen 3,5 (3.5 EBC) | Grain | 1 | 100.0% |
38.0 g
|
aramis 5,9 (5.90%) - Boil 60.0 min | Hop | 2 | 25.1 IBU |
|
25.0 g
|
nugget 5.6 (5.60%) - Boil 15.0 min | Hop | 3 | 7.8 IBU |
4.0 g
|
clarifiant - Boil 10.0 min | Other | 4 | --- |
Mash detail
| Name | Description | Step temperature | Step time |
|---|---|---|---|
Mash in
(Temperature)
|
Add 17.0 l of water. Heat to 69.6 c over 10 min | 66.0 c | 75 min |
Filtering |
|||
Fly sparge |
Fly sparge with 32.6 l of water at 78.0 c | ||