Pouyol Amber Spicy I ------------ Feb. 5, 2017 Brewer: HugoDrolet Batch size: Type: All grain Style: 21.A - Spice, Herb, or Vegetable Beer Beer profile ------------ Original gravity: 1.055 Final gravity: 1.014 Color: 23.7 EBC IBU: 19.7 ABV: 5.3% Ingredients ------------ | | Pale Malt (2 Row) US () | Grain | 1 | 89.4% | | | Caramel/Crystal Malt - 80L () | Grain | 2 | 10.6% | | | Hallertauer (7.50%) - Boil 40.0 min | Hop | 3 | 16.0 IBUs | | | Goldings, East Kent (5.00%) - Boil 15.0 min | Hop | 4 | 3.6 IBUs | | | Baies de genevrier - ( 15.0 min) | Spice | 5 | - | | | Poivre rose (baies roses) - ( 15.0 min) | Spice | 6 | - | Mash steps ------------ | Mash in | Add of water. Heat over | | 80 min | | Mash step | Heat over | | 10 min | Fly sparge with of water at