Catchole hop ! hop ! hop ! ------------ Jan. 27, 2017 Brewer: Catchole Batch size: Type: All grain Style: 16.E - Belgian Specialty Ale Beer profile ------------ Original gravity: 1.064 Final gravity: 1.013 Color: 4.5 EBC IBU: 49.3 ABV: 6.6% Ingredients ------------ | | brewferm 3 ebc pils () | Grain | 1 | 95.5% | | | Seigle Blond (Malt) () | Grain | 2 | 4.5% | | | Target (11.00%) - Boil 60.0 min | Hop | 3 | 44.8 IBUs | | | Saaz (4.00%) - Boil 20.0 min | Hop | 4 | 3.9 IBUs | | | Saaz (4.00%) - Boil 5.0 min | Hop | 5 | 0.6 IBUs | | | Styrian Goldings (5.40%) - Dry Hop 7.0 days | Hop | 6 | 0.0 IBUs | Mash steps ------------ | Empâtage | Heat over | | 60 min | | Mash Out | Heat over | | 10 min | Fly sparge with of water at