Type : All grain Batch size : 25.0 l Boil size : 29.3 l |
Created date : Jan. 27, 2017 Created by : Catchole Efficiency : 80.0% |
Estimated beer profile
Pre-boil gravity: 1.055 |
Real profile
Batch size: ....................... |
Amount | Name | Type | # | %/IBU |
---|---|---|---|---|
![]() |
brewferm 3 ebc pils (1.6 EBC) | Grain | 1 | 95.5% |
![]() |
Seigle Blond (Malt) (3.0 EBC) | Grain | 2 | 4.5% |
![]() |
Target (11.00%) - Boil 60.0 min | Hop | 3 | 44.8 IBU |
![]() |
Saaz (4.00%) - Boil 20.0 min | Hop | 4 | 3.9 IBU |
![]() |
Saaz (4.00%) - Boil 5.0 min | Hop | 5 | 0.6 IBU |
![]() |
Styrian Goldings (5.40%) - Dry Hop 7.0 days | Hop | 6 | 0.0 IBU |
![]() |
S-04 Safale - Fermentis | Yeast | 7 | - |
Name | Description | Step temperature | Step time |
---|---|---|---|
![]() |
Heat to 65.0 c over 10 min | 65.0 c | 60 min |
![]() |
Heat to 75.0 c over 10 min | 75.0 c | 10 min |
![]() |
|||
![]() |
Fly sparge with 38.0 l of water at 78.0 c |