Sabaudia
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Jan. 14, 2017
Brewer: ajja
Batch size: 
Type: All grain
Style: 10.A - American Pale Ale


Beer profile
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Original gravity: 1.053
Final gravity: 1.012
Color: 16.7 EBC
IBU: 36.8
ABV: 5.3%


Ingredients
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|                                                   | Pilsner (2 Row) Bel ()                                                                                                 | Grain  | 1       | 80.4%     | 
|                                                   | Caravienne Malt ()                                                                                                     | Grain  | 2       | 19.6%     | 
|                                                   | Cascade (5.50%) - Boil 15.0 min                                                                                        | Hop    | 3       | 6.8 IBUs  | 
|                                                   | Cascade (5.50%) - Boil 5.0 min                                                                                         | Hop    | 4       | 3.4 IBUs  | 
|                                                   | Cascade (5.50%) - Boil 10.0 min                                                                                        | Hop    | 5       | 6.2 IBUs  | 
|                                                   | Cascade (5.50%) - Boil 60.0 min                                                                                        | Hop    | 6       | 20.5 IBUs | 
|                                                   | Irish Moss - (Clarity 10.0 min)                                                                                        | Fining | 7       | -         | 


Mash steps
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| Mash in                                           | Add  of water. Heat over                                                                                               |        | 60 min  | 
| palier de fin                                     | Heat over                                                                                                              |        | 10 min  | 

Fly sparge with  of water at