XP IPA - Single hop Cascade
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April 13, 2013
Brewer: enso
Batch size: 14.0 l
Type: All grain
Style: 14.C - Imperial IPA


Beer profile
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Original gravity: 1.083
Final gravity: 1.020
Color: 13.2 EBC
IBU: 76.2
ABV: 8.2%


Ingredients
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| 5.01 kg                                           | Pale Malt (2 Row) Bel (5.9 EBC)                                                                                        | Grain   | 1        | 100.0%     | 
| 60.0 g                                            | Cascade (7.70%) - Boil 75.0 min                                                                                        | Hop     | 2        | 59.1 IBUs  | 
| 20.0 g                                            | Cascade (6.60%) - Boil 10.0 min                                                                                        | Hop     | 3        | 5.9 IBUs   | 
| 20.0 g                                            | Cascade (6.60%) - Boil 15.0 min                                                                                        | Hop     | 4        | 8.0 IBUs   | 
| 20.0 g                                            | Cascade (6.60%) - Boil 5.0 min                                                                                         | Hop     | 5        | 3.2 IBUs   | 
| 40.0 g                                            | Cascade (6.60%) - Dry Hop 4.0 days                                                                                     | Hop     | 6        | 0.0 IBUs   | 


Mash steps
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| Mash in                                           | Add 12.5 l of water. Heat over 53.1 c                                                                                  | 50.0 c  | 20 min   | 
| Mash step                                         | Heat over 65.0 c                                                                                                       | 65.0 c  | 60 min   | 
| Mash step                                         | Heat over 78.0 c                                                                                                       | 78.0 c  | 10 min   | 

Fly sparge with 11.1 l of water at 78.0 c