Choucroute
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Jan. 10, 2017
Brewer: skalva
Batch size: 28.0 l
Type: All grain



Beer profile
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Original gravity: 1.063
Final gravity: 1.016
Color: 9.4 EBC
IBU: 30.8
ABV: 6.1%


Ingredients
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| 7.90 kg                                           | Pilsner (2 Row) UK (3.0 EBC)                                                                                           | Grain   | 1        | 90.8%      | 
| 0.80 kg                                           | Munich Malt (15.0 EBC)                                                                                                 | Grain   | 2        | 9.2%       | 
| 40.0 g                                            | Amarillo Gold (8.50%) - Boil 80.0 min                                                                                  | Hop     | 3        | 26.3 IBUs  | 
| 20.0 g                                            | Amarillo Gold (8.50%) - Boil 10.0 min                                                                                  | Hop     | 4        | 4.5 IBUs   | 


Mash steps
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| Mash in                                           | Add 17.5 l of water. Heat over 65.2 c                                                                                  | 62.0 c  | 60 min   | 
| Mash step                                         | Heat over 72.0 c                                                                                                       | 72.0 c  | 30 min   | 
| Mash step                                         | Heat over 78.0 c                                                                                                       | 78.0 c  | 10 min   | 

Fly sparge with 25.5 l of water at 78.0 c